Green Coffee Bean Extract by Schwartz Bioresearch Review



My husband and I used the Green Coffee Bean Extract  (GCBE) for almost
two (2) weeks with the purpose of cleansing our body and to boost our
digestion.  We received a bottle of this
product which was good for a month supply and contained 60 Veggie Capsules from
of this product  from SchwartzBioresearch as a complimentary item in exchange of unbiased testimonials from
“Reviews with Lady”. 

Schwartz Bioresearch is a leading brand in 100% natural, pharmaceutical grade dietary supplements.  Right now, GCBE is offered at Amazon with a Sale price of $21.95 per bottle. 

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Before our testimony, I would like to dissect all the
health benefit GCBE offered.  First let me tell you the history of GCBE.  GCBE was extracted from Green Coffee Bean.
Green Coffee Beans are coffee beans that have not yet been
roasted. The roasting process of coffee beans reduces amounts of the chemical
Chlorogenic Acid. Therefore, green coffee beans have a higher level of
Chlorogenic Acid compared to regular, roasted coffee beans. Chlorogenic Acid in
green coffee is thought to have health benefits for heart disease, diabetes,
weight loss, and others
.  (Cited:
http://www.webmd.com
)
Health Diaries wrote, “Green coffee bean extract is taken from coffee beans that have
not been roasted. The primary active compound of the extract is Chlorogenic
acid. Roasting coffee beans greatly reduces the amount of Chlorogenic acid
obtained from the coffee.”
Clearly, this extract came from a not have been roasted household-common
source of morning drink which is the Green Coffee Bean.  Now what is this Chlorogenic Acid that have
demonstrated many health benefits in scientific studies and has been said
higher in percentage in Green Coffee Bean compared to a roasted coffee bean.
Chlorogenic Acid Define
According to wisegeek.org, “Chlorogenic Acid
is a natural compound found in a wide array of plants. This polyphenol is an
important intermediary compound in plant metabolism, and also has a broad range
of antimicrobial properties. It is a phytochemical and antioxidant found in
high concentrations in coffee, and it has been shown to be a tumor inhibitor.
This chemical has also been found to inhibit the release of glucose into the
blood and appears to help people lose weight.” 
Wow!  That is a jam-pack
list of health benefits.   Aside that it
offers an antimicrobial properties, it is also a phytochemical and an
antioxidant.  Meaning it offers protection
to someone’s body cells from the damaging effects of oxidation once
ingested.  Can you believe that?

So how does GCBE aids in weight loss?

“Besides being a powerful antioxidant, recent studies have
shown that chlorogenic acid helps to boost metabolism and increase the
amount of weight loss in overweight individuals. The way that it works is Chlorogenic
Acid suppresses an enzyme in the liver which slows down the release of glucose
into the blood stream. Glucose is a substance that is normally converted into
usable energy to keep the body functioning. When the body lacks a sufficient
amount of glucose in the bloodstream, it begins to convert stored adipose fat
into usable energy rather than glucose. The process of converting stored fat to
energy naturally increases the body’s metabolism, thereby speeding up the fat
burning process and increasing the amount of weight that can be lost.
”  (Source: 
http://greencoffeeextracts.com/chlorogenic-acid
According
to a study published in March 2006 in “BMC Complementary and Alternative
Medicine,” daily supplementation of an extract prepared from green coffee beans
reduced body fat and body weight in mice, as well as fat composition in the
liver. The effect was similar in mice supplemented with isolated chlorogenic
acids and caffeine, which suggests that these are the compounds responsible for
the effect. Chlorogenic acids found in green coffee can be digested and
absorbed by humans, which implies a similar availability as the extract.  (Cited: http://www.livestrong.com/article/296215-what-are-the-benefits-of-green-coffee/)
In response to the growing evidence of the value of
chlorogenic acid, green coffee bean extracts, standardized to 50% chlorogenic
acid, have been produced and sold has health products.
  (http://www.itmonline.org/arts/chlorogenic.htm

Going Back to Our Story
My husband and I decided trying this Green Coffee Bean Extract
and added it to our daily diet since, we are a brewed coffee lover and two we
promote the goodness of nature with the tastes of life in our own family-small business
called Herblend Teas Holistic Health & Wellness.  During the time we were ingesting this
capsule, the first thing we noticed after several hours of taking it…the number
of times we locked ourselves (of course individually) in the comfort room increased
almost 3 times a day.   And one thing I
can tell you all, right after the nature call I felt so relieved and my tummy
was lighter than before and far from feeling “bloated” which for me was
good.  
Photo Credit: Schwartz Bioresearch
Though, one thing I need to reiterate here please follow the
suggested use which is take only 1 (one) veggie capsule twice a day.  Though I only took 1 (one) veggie capsule a
day.   And, I had plenty of waters.  You don’t want to be dehydrated while using
this product.  Another thing for best
results take it 30 minutes before meal. 
Mine, I was not good in timing so I had it sometimes 15 minutes before
meal or after meal.  
Additional fact, I am breast feeding until now (we have an 11
months old beautiful-sweet baby girl). 
So I recommend this to mom’s who wanted to boost their metabolism, but as
I always said it depends upon your conviction. 
I stopped taking this product when we noticed that our daughter’s dirty
diaper changed increased.  
“Reviews with Lady” would like to give special thanks to
the following:
 Tomoson which
connected us to Schwartz Bioresearch. 

 
Disclaimer: As applies to every review, all reports will be unbiased. We do not
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Reviews with Lady’s team experiences.  

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